Friday, October 12, 2012

Skillet Creamy Lasagna

Right now I am listening my my wonderful husband and adorable son playing outside on our back balcony. There really isn't a better way to spend an evening than a family dinner together and then watching your husband make your children laugh.

Tonight for dinner we had this beautiful dish. I adapted it from Dunkin Cooking who makes it as a soup, but I changed it up so it was just a quick and easy creamy lasagna that takes about 30 minutes.

- 1 box of Fafalle Pasta (1 lb)
- 1 jar Pasta Sauce (24-26 oz)
- 2 cups Beef broth
- 2 1/2 cups Water
- 1 tbls Oregano
- 1/2 tbls Salt
- 2 tbls Italian Seasoning
- 1/2 tble Garlic Powder
- 10 oz Ricotta Cheese
- 1 tbls Parsley
- 1/2 tsp Pepper
- 1/4 cup Parmesan Cheese
- Mozzarella Cheese

In a soup pot combine Pasta, Pasta Sauce, Beef Broth, Water, Oregano, Salt, Italian Seasoning and Garlic Powder. Cook over medium high heat for about 20 minutes. While cooking, in a seperate bowl combine Ricotta Cheese, Parsley, Pepper, Egg, and Parmesan Cheese. After the 20 mins of cooking time stir the Cheese mixture into the soup pot and stir to combine. Cook for another 5 minutes and stir frequently. Serve warm and top with Mozzarella Cheese

Serves 4-6

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I have to admit I am not the creator for most of these recipes! Most of these come from friends or the Foodnetwork, and other websites. I usually tweak it, but i get them from other sources. THANK YOU OTHER PEOPLE,but please... use them, circulate them, make them your own. Just make sure you give the credit to the right person, which isn't always me!