My husband and I are big fans of our local farmers market, and one of our favorite things to buy is the blueberries. I have never had such fresh juicy and flavorful blueberries before... but one can only eat so many blueberries before they go bad. So when i found this recipe at Our Best Bites i knew what to do with all my left over fruit!
- 2 1/2- 3 cups of ripened fruit (or slightly overly ripened)
- honey or sugar to sweeten (i used honey)
- 2 tsp lemon juice